Our friend Joe popped by on his bike this morning.
He'd worked up an appetite on the ride over so I
whipped up a little impromptu brunch.
Cobb was calling my name.
6 Eggs
2 Tbs Cottage Cheese (for fluff)
1/2 Chicken Breast
1 semi-thick slice of salami - diced and pan-fried
1/2 Heirloom tomato
1/2 Cup Gorgonzola
1/2 Avocado
1/4 Red Pepper
1/4 White Onion
Mushroom
Garlic Salt
Pepper
(this fed three peeps)
Saute onion and mushroom in pan.
Whisk eggs, cottage cheese, salt, pepper.
Add to pan. Cook.
Transfer to bowl.
Toss in the remaining veggies, meat, and cheese.
Eat.
Have the happiest Sunday!
We're off to a photo session with
THIS family.
Wayyyy excited.
xo
K